April 2017

Pentair Deepens Connection with the Robert Mondavi Institute Andrea Thompson April 28, 2017
On Wednesday, March 22nd, Pentair, a global leader in water re-use and recycling technology, announced an even stronger connection to the Robert Mondavi Institute Department of Food Science and Technology.
2017 Arla Foods Graduate Fellow: Lauryn Chan Andrea Thompson April 28, 2017
Lauryn Chan, a Master's student in the laboratory of Juliana de Moura Bell, an Assistant Professor in the Department of Food Science and Technology (FST), has been awarded the 2017 Arla Foods Graduate Fellowship.