A postdoctoral research scholar position is available in Dr. Luxin Wang’s microbial food safety lab in the Department of Food Science and Technology at the University of California Davis. The primary responsibility of this position will be to conduct studies that will increase our knowledge on the effects of antibiotic treatments on the microbiota present in aquaculture systems and the stress responses of common foodborne pathogens using next generation sequencing technologies. The responsibility of the candidate will be to perform and participate in all aspects of research projects: ordering equipment and supplies, designing sampling protocols, conducting field sampling and data collection, performing DNA extraction and library preparation, delivering data analysis using novel bioinformatics tools, writing reports, and preparing manuscripts for refereed journal publication. Projects will incorporate a range of experimental (cellular and molecular), informatics, and theoretical/computational approaches. Supervision and interaction with graduate and undergraduate students working on the project is also expected.