Lauryn Chan, a Master's student in the laboratory of Juliana de Moura Bell, an Assistant Professor in the Department of Food Science and Technology (FST), has been awarded the 2017 Arla Foods Graduate Fellowship.
OffFST PhD student wins NSF fellowship Andrea Thompson March 30, 2016
Dustin Heeney, a PHD student in the Marco lab, has been notified that he received a prestigious NSF fellowship award for his thesis research.
The Agricultural and Food Chemistry Division (AGFD) of the American Chemical Society (ACS) is proud to offer five awards for 2013-2014. These awards are geared towards undergraduate students (1 award), graduate students (2 awards) as well as young scientists (1 award) and seasoned professionals (1 award) doing research in the field of Agricultural and Food Chemistry. The AGFD Awards are as follows: The Undergraduate Student Research Symposium Award The application deadline is October 31, 2013. The Withycombe-Charalambous Graduate Student Symposium Award The application deadline is October 31, 2013. The Teranishi Graduate Fellowship The application deadline is February 1, 2014. The Young Scientist Award Symposium The application deadline is April 1, 2014. The Award for Advancement of Application of Agricultural and Food Chemistry (AGFD Award) The application deadline is February 15, 2014.