Glen Fox, endowed professor of malting and brewing sciences at UC Davis, is quoted in a Sacramento Bee article published on August 2, 2025 titled, "Are evolving tastes and high costs killing Sacramento breweries? Experts weigh in".  The article reports the closure of local breweries Track 7 and Device Brewing, both in Sacramento.

Whether you are a future food scientist or a regular foodie, the Food Tech Club at UC Davis is a great opportunity for students to grow and connect with others. For over 50 years, the Food Tech Club has served as a student chapter of the Institute of Food Technologists (IFT) to connect students, faculty, professionals, and community members to something we all love: food!