The UC Davis Department of Food Science and Technology is hosting a brand new Food Science Speed Networking event. This program was created to meet the needs of companies seeking to connect with talented future employees studying Food Science and UC Davis students seeking to connect with internship and career opportunities in the food industry. We have space for up to 25 companies and expect more than 100 student participants. The format will allow company representatives to meet briefly with several small groups of students specifically interested in their industry/company. 

Thursday, February 12 
Networking Event 5-6:15 pm (free) 
Dinner with students and Northern California IFT (optional) 6:30-8:30 ($40) 

For details and registration information or if you are interested in an intern but can't join us February 12, contact Melissa Haworth mdhaworth@ucdavis.edu