The Food Science and Technology Department is leading the way in sustainable food solutions, eliminating food loss and providing food security. Your #UCDavisGiveDay gift fuels groundbreaking research, student scholarships, and hands-on experiential learning. 

Barrett and Buhlert Memorial Food Science Award

Gifts honor the legacies of Ericka Barrett and James Buhlert and provide support to graduate students who have demonstrated outstanding scholarship and engagement within the Department of Food Science and Technology and amongst their fellow students. Every gift makes a difference - help us reach our goal!

Make a gift today and help unlock $3,000 for the Barrett and Buhlert Memorial Award in Food Science. When we hit 10 gifts of any size, a $3,000 challenge from Dr. Dan and Mrs. Sharon Riggs will support Food Science graduate student success in honor of beloved Aggies Ericka Barrett and James Buhlert.

Join us April 11-12 and help make an impact! (Or give now and beat the rush!)