Montpetit Course Profile: VEN 128 with Professor Ben Montpetit
VEN 128 focuses on the nature, development, physiology, biochemistry, and control of yeasts and bacteria in the making, aging and spoilage of wine.

alicia Student Profile: Alicia Hoepfner
Alicia is a second year masters student who grew up in Las Vegas with a love for fine dining with family and the occasional glass of wine.