Students

mango farmers FST Doctoral student travels to Ghana to work on Trellis Fund mango project
Nick Reitz traveled to Ghana with a Trellis Fund project via the Horticulture Innovation Lab earlier this year, working with mango farmers there on postharvest handling and processing. The Trellis Fund is currently recruiting more students.

cooking FSGSA's "Cooking Class" Fundraiser is November 10
Graduate students in the Department of Food Science & Technology (FST) are hosting another fundraising dinner: "Cooking Class" at the Robert Mondavi Institute.

Taft FST Post-doctoral research fellow receives prestigious NIH F32 Fellowship
Dr. Diana Taft, a postdoctoral research fellow in Professor David A. Mills' lab is the recipient of an Individual Postdoctoral Fellowship.

waste students These UC Davis students are using science to change food waste forever
Congratulations to the students working with Professor Ned Spang on the "End of Waste" project -- they won a Big Bang! prize, and are now featured on Uproxx.com.

journal cover FST Ph.D. candidate makes the cover of the Journal of Food Science
Ph.D. candidate Molly Spencer's research on a coffee taster's flavor wheel has made the cover of the Journal of Food Science.