Research

journal cover FST Ph.D. candidate makes the cover of the Journal of Food Science
Ph.D. candidate Molly Spencer's research on a coffee taster's flavor wheel has made the cover of the Journal of Food Science.

pentair logo Pentair Deepens Connection with the Robert Mondavi Institute
On Wednesday, March 22nd, Pentair, a global leader in water re-use and recycling technology, announced an even stronger connection to the Robert Mondavi Institute Department of Food Science and Technology.

Containerized Anaerobic Digestion Units UC Davis FST researchers win large grant from California Energy Commission
Assistant Professors Ned Spang and Christopher Simmons were recently awarded a grant for $3.16M from the California Energy Commission for the project "Demonstrating the Potential for On-Site Electricity Generation from Food Waste Using Containerized Anaerobic Digestion Units".